Caprili Rosso di Montalcino (2024)

Caprili, Rosso Di Montalcino is a red wine from the renowned Montalcino region of Tuscany, Italy. It is crafted primarily from Sangiovese grapes, offering a balanced flavor profile of bright red fruit, subtle earthiness, and a hint of spice. Its medium body and smooth tannins make it approachable and versatile for various occasions.

This wine pairs well with a range of dishes including tomato-based pasta, grilled meats, and aged cheeses. Serve slightly below room temperature (around 60-65°F) to highlight its flavors. Decanting for 30 minutes can enhance the tasting experience.