$29.00
A wildly refreshing, dry pét-nat from Christian Binner in Alsace: organically grown Sylvaner co-fermented with cherries, bottled unfined, unfiltered, and undisgorged. The name roughly conveys “damn, it’s good” in the local dialect.Think tart Morello cherry, crunchy red berries, a touch of wild-ferment savor, and frothy natural bubbles—bright, juicy, and dangerously easy to drink. We recommend pairing with charcuterie, pâté, duck rillettes, roast chicken with cherries, pork sausage, beet dishes, or a lightly funky washed-rind cheese.