$36.00
Forbidden Takju is Hana Makgeolli’s black‑rice Takju (unfiltered rice wine) made with roughly 25% forbidden (black) rice, produced in Brooklyn as a limited/seasonal release that highlights bright lactic acidity,Intense berry notes of raspberry, sherbet, red bean, almond nuances and lactic tang; the black rice imparts a purple color and a berry‑forward aromatics. Pairs with Blue Cheese & Honey, Jerk Chicken, Chocolate Cherry Lava Cake
Product Details
| Category | Wine |
| Style | Takju |
| Producer | Hana Makgeolli |
| Size | 750 ML |
| Container | Bottle |